Products

Frozen Fully Cooked Yellow Clam Meat

- Commercial name: Frozen Fully Cooked Yellow Clam Meat
- Latin name: Paphia Undulata
- Origin: Vietnam
- Method and place of production: Caught at FAO area 71 Pacific Ocean.
- Size (Pcs/kg): 700 - 1000; 1000 - UP. This sizing can be according to client's specification
- Packing: In IQF bag 1 kg or 10 Kg according to client's specification
- Supply availibility: From January to June amiually
- This yellow clam is available with Non MSC only